Send Inquiry

Request To Call Back

500gm SYNOMAX CI Eggless Cake Premix

Name: 500gm SYNOMAX CI Eggless Cake Premix
Brand: Syngenic Bioscience LLP
Price: 250 INR
Availability: InStock

Price 250 INR/ Kilograms

Get a Price/Quote

MOQ : 1 Kilograms

500gm SYNOMAX CI Eggless Cake Premix Specification

Application
Sponge Cake, Muffins

Moisture (%)
Max 6%

Fiber
0.2%

Appearance
White to Pale Pink Powder

Sugar Content
37%

Ph Level
6-7

Protein (%)
3.5%

Texture
Soft & Spongy

Storage Instructions
Store in a cool dry place, away from sunlight

Preserving Compound
Permitted Class II Preservatives

Product Type
Cake Premix

Additional Ingredient
Water, Oil

Form
Powder

Shape
Free Flowing

Fat Contains (%)
0.5%

Weight
500gm

Flavor
Red Velvet

Shelf Life
1 Year

Pack Size
500 g

Eggless
Yes

Additives
Emulsifiers Included

Color
White

Premix Base
Wheat Flour

Bake Method
Deck Oven

Allergen Advice
Contains Wheat

Suitable For
Commercial Bakery

Usage
Bakery

Mix Type
Concentrate

Water Addition
As Required

Cake Type
Sponge Cake

Gluten Free
No

Dosage
100% on flour weight

500gm SYNOMAX CI Eggless Cake Premix Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About 500gm SYNOMAX CI Eggless Cake Premix

Hot deal alert! Grab yours before this matchless offer is ending soon-SYNOMAX CI Eggless Cake Premix (500gm) delivers a first-rate solution for eggless baking in commercial bakeries. Its inestimable concentrate formula ensures soft, spongy texture and consistent color for every batch, with an alluring red velvet flavor. Easy to use, simply add water and oil for perfect results in deck ovens. Contains wheat; not gluten free. Each pack guarantees quality with permitted preservatives, emulsifiers included, and a 1-year shelf life. Don't miss out-stock is limited!

Unmatched Versatility for Bakeries

500gm SYNOMAX CI Eggless Cake Premix is a first-rate match for commercial bakery usage. Specially formulated for sponge cakes, its application extends to muffins and other baked varieties needing a soft, spongy crumb. Just add water and oil to make inestimable confections with ease. Designed for deck oven baking, this free-flowing powder blends perfectly for consistent results, making it an indispensable ingredient for bakers seeking matchless texture and inestimable versatility.

Sample Policy & Export Markets Explained

We offer a convenient sample policy on the SYNOMAX CI Eggless Cake Premix to let you experience quality before commitment. Products dispatch quickly from our primary FOB Port in India, minimizing delivery expenditures. With established dispatching processes, we serve main export markets including Asia, Middle East, Africa and beyond. Submit your sample request and explore competitive pricing-grab yours as this hot deal is ending soon!

FAQ's of 500gm SYNOMAX CI Eggless Cake Premix:

Q: How should I use the SYNOMAX CI Eggless Cake Premix in commercial bakeries?

A: To use this premix, simply combine it with water and oil according to your recipe, then bake in a deck oven for best results. The premix is formulated for sponge cakes but can also be used for muffins and other soft cakes.

Q: What are the main benefits of choosing this cake premix over others?

A: This SYNOMAX premix offers a matchless, soft and spongy texture, is eggless for dietary needs, and includes emulsifiers for better consistency. It also comes with a 1-year shelf life and permitted preservatives, making it ideal for commercial scaling.

Q: When should I place my order to ensure timely dispatching and delivery?

A: It's best to place your order as soon as possible due to the popularity of this hot deal. Orders are dispatched promptly from our FOB Port in India, ensuring quick and reliable delivery.

Q: Where can this premix be stored for maximum freshness?

A: Store the SYNOMAX premix in a cool, dry place away from direct sunlight. Proper storage preserves the inestimable quality and ensures the premix remains fresh throughout its shelf life.

Q: What process is followed for sample dispatch and export?

A: Once a sample request is received, we process and dispatch samples swiftly from our main export port in India, keeping expenditure and transit time minimal for our clients in various export markets.

Q: How does this premix support various baking applications?

A: Beyond sponge cakes, the SYNOMAX Cake Premix is suitable for muffins and any bakery product needing a soft, spongy structure, providing inestimable versatility for commercial bakers.

Tell us about your requirement